tag:blogger.com,1999:blog-2677289428871765088.post9156340552234252379..comments2023-09-09T04:13:07.618-05:00Comments on Peace and Carrots: Pastitzio - Yum!!Jenihttp://www.blogger.com/profile/11729009123366337211noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-2677289428871765088.post-10036904086732117772008-03-17T20:32:00.000-05:002008-03-17T20:32:00.000-05:00Jeni,If all else fails, you can find the No. 2 Gre...Jeni,<BR/><BR/>If all else fails, you can find the No. 2 Greek Pastitzio past at Amazon.com, see:<BR/><BR/><A HREF="http://www.amazon.com/gp/product/B0002AZWXS?ie=UTF8&tag=savilcomtheweb08&linkCode=as2&camp=1789&creative=9325&creativeASIN=B0002AZWXS" REL="nofollow">Misko #2 Pastichio Macaroni (500 grams)</A>Sam Sotiropouloshttps://www.blogger.com/profile/09348670281943666083noreply@blogger.comtag:blogger.com,1999:blog-2677289428871765088.post-2446791621494445892008-03-15T23:05:00.000-05:002008-03-15T23:05:00.000-05:00Hi Jeni,Pastitzio has always been one of my faves!...Hi Jeni,<BR/><BR/>Pastitzio has always been one of my faves! Have you tried using the No.2 Greek spaghetti? It is a long pasta like spaghetti, but it is tutbular hollow all the way through. You should be able to find it at the better stocked supermarkets in your area.<BR/><BR/>You may also find my Greek food blog of some interest: http://greekgourmand.blogspot.com/<BR/><BR/>Be Well,<BR/><BR/>SamSam Sotiropouloshttps://www.blogger.com/profile/09348670281943666083noreply@blogger.comtag:blogger.com,1999:blog-2677289428871765088.post-66713176850361113242008-03-15T20:44:00.000-05:002008-03-15T20:44:00.000-05:00This looks really really good. I gotta give it a ...This looks really really good. I gotta give it a try!Fiddledeedeehttps://www.blogger.com/profile/05893201251929379468noreply@blogger.comtag:blogger.com,1999:blog-2677289428871765088.post-30657263267803728982008-03-15T20:28:00.000-05:002008-03-15T20:28:00.000-05:00This sounds really good.I may have to give it a tr...This sounds really good.<BR/>I may have to give it a try, maybe the kiddos will even like it. :0)Jillhttps://www.blogger.com/profile/07101682129239628328noreply@blogger.comtag:blogger.com,1999:blog-2677289428871765088.post-23669151063426348452008-03-15T16:55:00.000-05:002008-03-15T16:55:00.000-05:00This sound so good!I'm glad I re-read thru your pr...This sound so good!<BR/><BR/>I'm glad I re-read thru your previous posts. My hubby wants chocolate/pb pie for Easter. I knew I had seen it somewhere! Now I know where!Anonymoushttps://www.blogger.com/profile/03954179323097955442noreply@blogger.comtag:blogger.com,1999:blog-2677289428871765088.post-29442008319694183412008-03-15T12:32:00.000-05:002008-03-15T12:32:00.000-05:00Hubby has to help me with cooking do to disability...Hubby has to help me with cooking do to disability, but if I can get him to help me with this, we'll surely try it! (He doesn't like anything involved. LOL!)Farrahhttps://www.blogger.com/profile/14274760327802884251noreply@blogger.comtag:blogger.com,1999:blog-2677289428871765088.post-69009371144604683092008-03-15T12:26:00.000-05:002008-03-15T12:26:00.000-05:00I love Greek food! I especially love feta cheese! ...I love Greek food! I especially love feta cheese! I'll have to give this a try.<BR/><BR/>Stop on by for a visit at http://anapronaday.blogspot.com. Made some Kiss Me I'm Irish Beef & Cabbage yesterday & posted the recipe. Come on over, I'll fix you a plate!The Apron Queenhttps://www.blogger.com/profile/14397385130751028674noreply@blogger.comtag:blogger.com,1999:blog-2677289428871765088.post-67141151373259824832008-03-15T12:07:00.000-05:002008-03-15T12:07:00.000-05:00Definitely going to try this sometime soon! Thanks...Definitely going to try this sometime soon! Thanks for sharing it. Carol @ I Throw Like a GirlCarolhttps://www.blogger.com/profile/00228224212852012364noreply@blogger.comtag:blogger.com,1999:blog-2677289428871765088.post-91978154007406108922008-03-15T11:12:00.000-05:002008-03-15T11:12:00.000-05:00This sounds so delicious! I'm copying the recipe r...This sounds so delicious! I'm copying the recipe right now, and just might have to make this for supper. Thanks so much!Kimhttps://www.blogger.com/profile/13256552315634307734noreply@blogger.com